It wasn’t until I was in my late twenties that I had natural peanut butter for the first time, and I remember marveling over the incredible peanutty flavor of it. The sandwich I had was reminiscent of a Reese’s Peanut Butter Cup thanks to the grainier texture and stronger peanut taste. Color me SOLD. I […]
I don’t make muffins very often—I’m more of a coffee cake or quick bread kind of gal mostly because they’re less work. Not that muffins are labor intensive, mind you. Nope, I’m just lazy. I’d rather grease and flour one cake or bread pan and pour all the batter into it than grease the edges […]
In my house, maple syrup is akin to liquid gold and the ONLY kind of maple syrup is Vermont maple syrup. (This is what happens when you marry a Real Vermonter.) The first time I made this recipe was as muffins, and Steve looked slightly panicked, slightly accusatory that I’d used maple syrup in baking. […]
This is the quickest and easiest (and delicious-est) coffee cake. Like this is the one you throw together in a jiff for an impromptu friend visit. Or just because you suddenly have a hankering for cinnamon coffee cake. All I’m saying is if you feel like treating yourself to a sweet treat this weekend—a warm, […]
After the news came out last month, that hefty levels of glyphosate—the weed-killing chemical in Roundup—has been detected in breakfast cereals, granola bars, and oats, I decided it was time to get serious about making our own granola bars. (Cancer bar, anyone?) Because, I don’t know about you, but I don’t like the thought of […]
About four months ago I posted on Instagram that I’d perfected the Decadently Delicious Beer Brownie recipe, and my fabulous friend Gina asked/cajoled/begged me to make a vegan version. I happily agreed, thinking it’ll be soooooo easy since I’d already veganized many a recipe with great success. So I made a couple of quick and […]
This may be my favorite recipe. Outside of my Everyday Whole Wheat Bread, it’s the one I use most often. And I have to tell you from the get-go that these are not your ordinary, everyday chocolate chip cookies. I mean, they ARE—I make them all the time, keep them in the freezer, and we […]
My kids love to bake. It’s something they’ve done with me from a very early age, something I’ve encouraged because it is an incredibly good skill to have as an adult. Be able to make your own food? Yes, please. I want my kids to be self-sufficient. This is not to say that I don’t […]
One fine evening, I was chatting with our pal Breezy and she mentioned her birthday was fast approaching. Ahhhh, birthdays. Right?! When you’re eight or so, fan-tab-u-lous!! Nothing much better than a birthday and a cake or a pie and a party and woo hoo! When you’re ahem, older, ehhh, let’s not talk […]
I love ice cream. We both do, Mike and I. Any time of year. Minus ten outside, bowl of ice cream please. We impatiently await Tastee Freez aka The Freeze reopening in spring and joy of joys, hearing the soft serve ice cream truck clattering down our block that first really warm day….ah yes. Ice […]
